Homemade Veg Zone
Sunday, May 19, 2013
Mint Lemon Freeze!
Ingredients
2 fresh lemon
3-4 tsp Sugar
3 mint leaves
6-8 ice cubes
1 1/2 glass water
Directions
Run through blender and serve.
You can substitute sugar with Honey.
You can add lemon zest to it also.
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