Fresh Mango Pickle

Fresh Mango Pickle.

2 peeled and chopped  raw mango.

3-4 tsp oil

1/4 tsp mustard and cumin seeds and Hing.

1/2 tsp salt, red chili powder, turmeric powder, 

2 tsp Methi Masala, 

I fresh lemon.

Heat oil and add mustard and cumin seeds. Add Hing and mangoes. Stir for few seconds. Add all the other ingredients and stir for few seconds. Last for couple days Refrigerated.