Paneer or Tofu chili stir fry

Paneer or Tofu Chilli stir fry

Sauce ( mix 3 tsp rasoi magic paneer chili mix with 2 tsp says sauce, 2 tsp ketchup and 1/3 cup water) 

Paneer it tofu 1/2 slab thin Sliced rectangular pieces.

Vegetables: ( cut in thin slices )

1 onion 

5-6 Garlic cloves

1 cube ginger

1 cup cabbage

1/4 cup carrots

1/3 cup capsicum

1 jalapeño 

Mushroom (optional)

Cashews (optional) 

1tsp sesame seeds ( optional) 

In a skillet add 3 tsp paneer or tofu and stir fry for 6-7 minutes. If using paneer you can sprinkle a pinch of salt while you sauté it. Set it aside 

Use same skillet and sauté all veggie in 2-3 tsp olive oil for 7-10 minutes. Add paneer or tofu and all the sauce mix and gently toss for 2 minutes. Top with roasted cashew and sesame seed. I didn't use it this time. Eat as is or with brown or white rice.