Thursday, April 10, 2014

Quinoa Brown rice Stuffed Veggie bake!


Quinoa, brown rice Stuffed Capsicum and Tomato Bake!
I pack pre cooked  seeds of change Quinoa and brown rice ( from Costco) you can substitute any seasoned rice if you want. 
2 cup finely chopped your choice of Vegetables like mushrooms, spring onion, tomato, cooked sweet potato and jalapeño. 
4 capsicum and 4 tomatoes.
Scoop out the center of capsicum and tomato. 
Mix rice and vegetables, add salt and pepper.
Stuff this mix in capsicum and tomatoes. Place all of them on a baking tray and cover with foil. Bake on 375F for 8-10 minutes. Remove foil, add shredded cheese over the stuffed vegetables and broil on high for 1-2 minutes. Serve hot! 


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