Thursday, August 22, 2013

Tandoori Kale

Tandoori Kale Recipe
4 tsp Olive oil
4 tsp lemon Lemon juice
I sliced Onion
4 tsp Chickpeas flower
1 tsp Flax seed powder
2tsp Chat masala
Salt
2 pinch Rock salt
2 pinch Black pepper powder
1 tsp Red chilli powder
1/2 Tandoori masala
1/4 tsp Sugar
1 tsp Sunflower seeds
Chopped and sautéed Tofu
Grind olive oil, lemon juice,garlic, 2 onion wedges, chat masala, tandoori masala, salt, sugar, black pepper, chili powder, flax seed powder, chick peas flower into purée.
Coat the purée to all veggie. 
Bake onion and broccoli on 350F for 8 to 10 min, then add kale, tofu and bake another 10 min. Sprinkle sunflower seeds. 
Next time I am going to try Paneer and some cashews or pine nuts instead of tofu and sunflower seeds. 




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